Amino Spaghetti is a low-protein pasta from the Italian brand Aminò (Nove Alpi), made for people with phenylketonuria (PKU). It contains only 0.5 g protein and under 20 mg PHE per 100 g. Classic spaghetti works well in typical dishes with tomato, garlic or oil-based sauces. Food for special medical purposes.
Available at sklep.pkuzdrowie.pl — a Polish online shop with products for people with PKU and phenylketonuria.
Ingredients
Corn starch, potato starch, emulsifiers: mono- and diglycerides of fatty acids, safflower concentrate, beetroot concentrate.
Manage your PKU diet more easily — download the free PKU Zdrowie app for Android. PHE calculator, meal diary and recipes from the PKU community.
| Nutrient | per 100 g |
|---|---|
| Energy value (kJ/kcal) | 1547 kJ / 365 kcal |
| Fat (g) | 1,50 g |
| of which saturates (g) | 0,90 g |
| Carbohydrates (g) | 86,00 g |
| Protein (g) | 0,50 g |
| Fibre (g) | 2,50 g |
| Phenylalanine (mg) | 20 mg |
| Salt (g) | 0,02 g |
| Waga opakowania | 400 g |
⏱️ Zamówienia złożone do godz. 10:00 w dni robocze wysyłamy tego samego dnia.
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Amino low-protein spaghetti PKU 400g
24,49 zł
≈ 5,58 €
- Amino Spaghetti is a low-protein pasta for PKU from Italy — classic spaghetti under 20 mg PHE per 100 g

